Pretty cones of flower-shaped Italian gelato from Amorino. I appreciate how the “petals” of ice-cream are so beautifully shaped to resemble a rose in bloom. Flavors from top, left to right: Bourbon Vanilla, Indian Alphonso Mango, Raspberry Willamette, Pistachio, Coffee, Speculos Biscuit, Amarena Cherry, Caramel with Salted Butter, Coffee, Stracciatella and Amorino Chocolate.
It’s the time of year where everything is decked in gold and glitter. Ah, don’t you just love Christmas packaging? Hédiard Magi’s Coffee and Christmas Sencha Tea, tins designed by Camille and Roland Toupet.